Epicure Foods Corporation - Pate Forestier 3 Pigs

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Wednesday, 08 February 2012

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Pate Forestier 3 Pigs

	Pate Forestier 3 Pigs

	US-720 (2x5/lbs) Pre-order Pate Forestier 3 Pigs. This pâté is a melange of chiken liver, pork, white wine and cèpes. Traditionally, these large mushrooms (boletus edulis) have been savored for their strong woodsy perfume. At 3 Pigs the chefs marinate the cèpes and meats in white wine and Cognac, for an intriguing combination.