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Wednesday, 19 November 2008
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Maestri Pastai Lasagna




Maestri Pastai Lasagna: The use of high quality durum wheat and thicker cuts of pasta make this dried pasta taste handmade. Bronze drawing plates are used to give the pasta its shape. The bronze drawing plates give the pasta a rough texture, thus encouraging sauces and condiments to cling to it.

Coming Soon: serving suggestions.