Epicure Foods Corporation - Blue Cheese Rosenborg

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Wednesday, 19 November 2008

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Blue Cheese Rosenborg

	Blue Cheese Rosenborg

	DK-006 (1x7/lbs) Milk: Cow Blue Cheese Rosenborg differs from other cheeses primarily because it is made using homogenized milk. The taste is sharply piquant and slightly salted, which we refer to as the blue “bite”. 50% butterfat.