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Wednesday, 08 February 2012
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Home arrow Products arrow Cheese arrow America arrow Alpine lace American White



Alpine lace American White




US-009 (2x5/lbs)
Milk: Cow
Alpine lace American White: American is really the all-American cheese! It melts well, so it can be used on burgers, in a creamy soup, or in macaroni and cheese. Plus, it's a flavor favorite in any cold meat or veggie sandwich.