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Thursday, 09 February 2012
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Butter Kerrygold




IR-300 (20x8/oz) Salted / IR-304 (20x8/oz) Unsalted
Milk: Cow
Butter Kerrygold Improves the holding quality of baked goods, so cookies and crusts are less crumbly. The rich sweet cream used to make this butter results in a creamier taste and silkier texture